Monograno Felicetti Kamut Chiocciole Pasta Italian Organic Non-Gmo 17.6Oz (500G)

Monograno Felicetti Kamut Chiocciole Pasta Italian Organic Non-Gmo 17.6Oz (500G)

Meals

Features of Monograno Felicetti Kamut Chiocciole Pasta Italian Organic Non-Gmo 17.6Oz (500G)

KhorasanKAMUT is a variety of durum wheat that is grown today in Saskatchewan, canada, and Montana. It traces its roots back thousands of years to the Fertile crescent in todayAs Iran and Afghanistan. KhorasanKAMUT has a sweet, nutty, buttery avor, and when cooked releases a gentle fragrance of white flowers and pine nuts. KhorasanKAMUT is a Single Ancient grain durum wheat meaning that it has been largely unchanged by breeding, hybridization, or modification. Used by Michelin Starred Restaurants throughout Italy and the world, Monograno Felicetti has a reputation as one of the premier pastas of Italy. The pastaAs trademarks are its flavor and that it holds Aal denteA beyond the cooking time. Founded in 1908 in the Italian Alps in an area called the Dolomites, Felicetti is now managed by the 4th generation of the family. The family values their history as artisanal pasta makers while preserving the environment. Felicetti Values the Environment. Its factory now generates 90% of its own electric power via solar or cogeneration. Felicetti works with its farmers on good land use practices. It has complete trackability from the farm to the store. Utilizing pure alpine water and the cleanest air in Europe, Felicetti pasta is created without impurities.

Specification of Monograno Felicetti Kamut Chiocciole Pasta Italian Organic Non-Gmo 17.6Oz (500G)

Product Details
Size	1.1 Pound (Pack of 1)
Dimensions	8.75X5.5X2.75
Weight	1.1